Green Tea May Prevent Cause of Death

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Biologists have some good news for tea lovers: A compound in green tea may be able to help your body suppress cancerous tumors and repair damaged DNA.

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While there's no surefire way to fight cancer—and certainly, no behavioral change is going to guarantee you a tumor-free life

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there are still a few ways you can mitigate your risk of developing it. Some of these ways are well-known

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including wearing sunscreen and skipping cigarettes. Other ways may come as more of a surprise, such as getting moving, and yes, even cutting back on the gel manicures.

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A new study, published in the journal Nature Communications, found that epigallocatechin gallate (EGCG), a compound in green tea

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an inhibit the processes that deactivate p53, a tumor-suppressing, DNA-repairing protein.

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"The study is great because it helps us find mechanisms of action for why these [green tea's health benefits] are possible,"

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He specifies that the study "would not by itself prompt me to start drinking green tea or taking a supplement that includes EGCG.

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However, in combination with other studies that have looked at green tea's effects in fighting cancer and other diseases, he concludes

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Donaldson points to various studies that indicate green tea's ability to protect drinkers against prostate and breast cancer, as well as studies that show the beverage

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8 FOODS THAT BEAT A MULTIVITAMIN

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